Join Fricker's as a Restaurant Manager and lead a passionate team dedicated to delivering an exceptional guest experience. With a flexible work schedule and strong community ties, you'll enjoy opportunities for career advancement, competitive compensation, and a supportive work environment.
Key Responsibilities
Executing Frickers unique brand of fun, food, sports and spirits
Driving positive sales growth
Maintaining a healthy, safe, and secure environment
Achieving optimal performance from staff through communication and training
Controlling costs by monitoring food and labor efficiencies
Accomplishing staffing objectives by recruiting and training quality individuals
Required Qualifications
At least two years of recent restaurant management experience preferably in a fast-casual atmosphere
Steady, stable employment track record
Outstanding interpersonal and communication skills
Positive, friendly demeanor & attitude; Customer/Guest Service Focused
Ability to stand and walk for long periods of time
Ability to lift up to 50 lbs.
Preferred Qualifications
Full-service restaurant experience
ServeSafe certification
Dedicated and loyal to tasks
Enthusiastic with intense enjoyment and interest
Team player
Leadership skills
Benefits & Perks
$1000 Signing bonus paid after 90 days of employmentCompetitive bonus program paid monthlyComprehensive Benefit Package including medical, dental, vision, life insurance, disability insurance, and 401(k) with matching contributionsRewards ProgramPaid vacationFree meals