Join Hardee's as a Restaurant Manager for the breakfast shift and lead a dynamic team to deliver exceptional service and quality. You will supervise operations, train staff, and maintain high standards while enjoying a fun and flexible work environment with great benefits.
Key Responsibilities
Supervise operations of the restaurant during the breakfast shift
Manage breakfast shift according to company standards
Ensure cleanliness and maintenance of breakfast equipment
Provide coaching and support to crew members
Conduct team meetings on operation procedures
Maintain inventory and control food costs
Assist with scheduling sufficient staff
Train and develop crew members
Handle cash procedures
Adhere to HR, sanitation, safety, and security policies
Required Qualifications
Must be 18 years or older
1 year of shift management experience
Ability to pass background check and drug screen
Love working in a fast-paced, team-oriented environment
Consistent and Reliable
Cheerful and Positive Attitude
Values Teamwork
Loves serving and helping others
Preferred Qualifications
Preferably Valid Driver's License
Benefits & Perks
Paid Training401KVacation, Sick, Bereavement payDiscounted Meals During ShiftMedical, Dental, Vision InsuranceOpportunity to AdvanceNow Paying Weekly