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Job Description
Join Mastro's Steakhouse as a Broiler Cook and be part of a winning team committed to delivering exceptional guest experiences. Enjoy unparalleled training, flexible schedules, and diverse benefits while working in a fast-paced, upscale dining environment.
Required Qualifications
1+ year upscale / fine dining Line Cook experience
Team Player with a guest first attitude
Passion for great food and great fun
Enjoy working in fast-paced environment
Preferred Qualifications
Aspire to Be FAIR ideals: Be Friendly, Accommodating, Inclusive and Respectful
Benefits & Perks
Unparalleled training and development programsGenerous employee discounts on dining, retail, amusements and hotelsFlexible schedulesMultiple benefit plans to suit your needsPaid time off or paid sick leave (based on location)Opportunities for advancementCommunity volunteer opportunities with Landrys LeaguePositive and respectful work environment where diversity is valued