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Job Description
Join California Pizza Kitchen as a Pantry Cook and bring creativity to every meal while ensuring a memorable dining experience for guests. Enjoy a dynamic work environment with ample opportunities for growth and development.
Key Responsibilities
Maintain high standards for food quality, sanitation, and maintenance in the Pantry station
Assure timely preparation of all salads and desserts
Support the line check process and complete prep par sheets every shift
Prepare all necessary items for their station as needed
Practice and teach safe/sanitary handling of cutting boards, counter tops, knives, and equipment
Maintain proper temperature of equipment and perform station opening/closing and side work duties each shift
Required Qualifications
1-3 months related experience or training
Benefits & Perks
Competitive CompensationFlexible ShiftsFull and Part-Time OpportunitiesBenefitsExcellent Training ProgramUnlimited Career Advancement OpportunitiesTeam Member Dining DiscountsDiverse CultureHoliday Closures