Join Fricker’s kitchen team as a Restaurant Cook and play a vital role in delivering mouth-watering food in a fun, fast-paced environment. You'll be trained and supported in your development while working collaboratively with a dynamic team.
Key Responsibilities
Follow proper food safety and sanitation procedures
Follow recipes and cooking procedures
Maintain cleanliness and safety in the restaurant
Work collaboratively with team members
Communicate effectively with managers and front of house staff
Work in a fast-paced environment while maintaining a positive attitude
Required Qualifications
Must be 18+ years old
Reliable transportation
Authorized to work in the United States
Preferred Qualifications
Positive attitude
Flexibility
Team player
Leadership skills
Dedication to tasks
Benefits & Perks
Flexible work scheduleMeal and clothing discountsFree Shoes for Crews on anniversaryFree birthday meal for employee and familyHoliday payRewards programReferral programCareer growth opportunitiesHealthcare and prescription options for eligible employees