Join Zaxby's as a Restaurant Shift Leader and play a key role in creating a fun and engaging dining experience while leading a team to deliver exceptional service and food quality.
Key Responsibilities
Oversee the people, processes, and products required to execute a shift
Set shift goals and assign tasks to team members
Ensure processes are properly followed and respond to guests' needs
Create a culture of high-performance and train team members
Mentor and coach team members, communicating performance concerns
Maintain operational standards and ensure compliance with guidelines
Enhance guest experiences by ensuring team members meet expectations
Manage food production and quality
Track food safety and quality throughout the shift
Plan shift duties and ensure opening and closing duties are complete
Required Qualifications
Must be 18 years of age or older
Must have reliable transportation
Available to work a minimum of 5 days and 32 to 40 hours per week
Ability to work a flexible schedule including days, nights, weekends, and holidays
Successful completion of background check
Demonstrates leadership qualities, organizational skills, and ability to interact cooperatively with others
Preferred Qualifications
Leadership experience
Benefits & Perks
Free meals on shift50% off meals off shiftFlexible scheduleEarly access to payPaid trainingRecognition programEmployee referral programMedical insuranceDental insuranceVision insuranceShort-term disabilityLong-term disabilityEmployer paid life insurance401(k) with employer match