Join the Food and Beverage team at Six Flags St. Louis as a Food Service Team Member! You'll serve food and drinks to guests while enjoying flexible shifts and exciting employee benefits, including free park entry and exclusive events.
Key Responsibilities
Prepare and cook food
Provide and maintain stand cleanliness
Operate a POS terminal
Maintain Six Flags Mantra (Friendly-Clean-Fast-Safe Service)
Ensure regular and prompt attendance
Required Qualifications
Minimum Age: 16
Good oral communication skills
Comfortable working around guests and with other people
Willingness to work flexible hours, including weekends, evenings, and holidays
Ability to work outdoors in various weather conditions
Professional and self-motivated
Teamwork skills
Preferred Qualifications
Ability to multi-task
Enthusiastic attitude
Hepatitis A vaccinations
Benefits & Perks
FREE park entryExclusive employee ride nightsTeam member events