Join our team as a Line Cook at Mad Town Gastropub in Madison Regional Airport, where you'll prepare quality dishes, ensure kitchen efficiency, and enjoy a supportive work environment with great advancement opportunities.
Key Responsibilities
Follow recipes and practice portion control
Maintain proper setup of kitchen/station
Requisition and stock required food and condiments
Handle, store, and rotate products properly
Maintain and clean machinery and equipment
Manage stock and storage of perishables
Complete opening, ongoing, and closing checklists
Ensure quality of products served
Perform cleaning tasks to adhere to health standards
Other duties as assigned
Required Qualifications
At least 18 years old
One year line cook experience in a restaurant
Verbal and written communication skills
Ability to read, speak, and understand English
Basic mathematical skills
Ability to stand and work in confined spaces for long periods
Benefits & Perks
Free meal every shift2 weeks PTO (Paid Time Off)Great advancement opportunitiesImmediate hiring