Join our team as a Line Cook at Mad Town Gastropub in Madison Regional Airport. You'll be responsible for preparing meals, maintaining kitchen standards, and ensuring quality service in a fast-paced environment.
Key Responsibilities
Follow recipes and practice portion control to prepare, garnish, and present ordered items
Maintain proper and adequate set-up of the kitchen/station
Requisition and stock all required food, paper products, and condiments
Handle, store, and rotate all products properly
Maintain stock, cutting, and storage of perishables
Complete opening, ongoing, and closing checklists
Perform general and specific cleaning tasks to adhere to health standards
Other duties as assigned
Required Qualifications
At least 18 years old
One year line cook experience in a restaurant
Verbal and written communication skills
Ability to read, speak, and understand English
Basic mathematical skills
Ability to stand and work in confined spaces for long periods
Benefits & Perks
Free meal every shift2 weeks PTO (Paid Time Off)Great advancement opportunitiesImmediate hiring