Join Christus Health as a Food and Nutrition Staff member, where you'll play a vital role in supporting food service operations and ensuring food safety. This position offers the opportunity to work in a dynamic environment while interacting with a variety of customers.
Key Responsibilities
Support food service operations through food preparation and tray setup
Maintain sanitation and food safety standards
Record temperatures and quantities of food prepared and waste
Assist in cleaning, stocking, and cashiering
Required Qualifications
High school diploma or GED preferred
Ability to read, write and communicate effectively in English
Demonstrates attention to detail
Knowledgeable of sanitation and food safety practices
Preferred Qualifications
Prior restaurant, institutional, serving, or cashiering experience