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Job Description
As a Restaurant Team Member, you'll provide friendly and efficient service in a fast-paced environment, maintaining cleanliness and ensuring high-quality food service. No experience is needed; we will provide the training you need to succeed.
Key Responsibilities
Deliver excellent customer service and take food orders
Balance a cash register and identify sales opportunities
Prepare customer orders safely and accurately
Ensure proper food safety conditions
Cross-train in other departments as needed
Required Qualifications
Customer service skills
Ability to lift 25+ pounds
Basic food safety knowledge
Benefits & Perks
Company-funded tuition assistance programPaid Time OffFlexible Scheduling401(k) with 100% match up to 5%Medical/Dental/Vision Insurance after 30 daysCompetitive PayCareer Development