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Restaurant Manager

Stratton Mountain

Bennington, VT
1 day ago
$55,000 - $63,000

Job Description

Join Stratton Mountain as a Restaurant Manager, where you'll lead a high-volume restaurant and bar, ensuring exceptional guest experiences while fostering a positive team culture.

Key Responsibilities

  • Oversee daily operations to ensure guest and employee satisfaction
  • Support direct reports in operational roles
  • Manage revenue, labor, and COGS
  • Coordinate with culinary lead for quality checks and menu changes
  • Maintain food & beverage menus and promotional material
  • Manage timecards and payroll compliance
  • Conduct monthly audits for compliance
  • Recruit, coach, and support team members
  • Create weekly schedules based on business levels and budgets
  • Ensure maintenance of equipment and inventory management

Required Qualifications

  • High School Diploma or equivalent
  • 1+ years leadership experience managing high volume restaurant/bar
  • Bartending and serving experience
  • Proficiency in Microsoft Office
  • Food Handler's Certification
  • Valid Driver's License

Preferred Qualifications

  • Experience as a Host/Hostess using OpenTable
  • Experience as a Food Expeditor
  • Creative problem-solving skills

Benefits & Perks

Alterra Mountain Company Employee PassDiscounted multi-resort dependent season passesDiscounted IKON passDiscounted golf & fitness center membershipsEmployee childcare ratesRetail and F&B discountsOnsite medical clinicMedical, dental, vision, life, disability, EAP, HSAs, & FSAs401(k) plan with company matchDiscounted tuition planPaid parental leavePaid sick time, FTO, Vacation