Join Whole Foods Market as a Department Manager and lead a maintenance team to support our mission of nourishing people and the planet. You'll oversee safety compliance, manage maintenance projects, and contribute to community impact while enjoying a range of benefits.
Key Responsibilities
Lead daily operations of the maintenance team
Ensure compliance with safety and environmental standards
Diagnose equipment malfunctions and determine repair strategies
Develop and implement preventive maintenance schedules
Manage inventory of maintenance supplies and tools
Interview, select, train, and manage performance of team members
Required Qualifications
BA/BS degree or equivalent combination of education and relevant experience
2+ years of experience in maintenance within a food manufacturing environment
12+ months of maintenance supervisory experience in the food manufacturing industry
In-depth knowledge of mechanical, electrical, HVAC, refrigeration, plumbing, and hydraulic systems
Preferred Qualifications
Relevant certifications such as CMRP or CPMM
OSHA safety certification
Familiarity with Computerized Maintenance Management Systems (CMMS)
Benefits & Perks
Health insuranceRetirement plan benefitsEligibility for store discountPaid time off