Utility Worker - Work Mon-Fri

Utility Worker - Work Mon-Fri! Employment Type: Full-Time , Onsite Dining & Events Brand: We are looking to add a skilled utility worker to our corporate dining team! As a utility worker, you will have the opportunity to oversee sanitation operations and coordinate tasks to ensure completion. Enjoy a weekly paycheck, Monday-Friday schedule, growth opportunities & more! Receiving and stocking inventory. Cleaning, maintaining, and sanitizing dishes, utensils, cooking equipment, the dish room, and other equipment. Prior experience in foodservice and/or a maintenance role. Weekly Pay ~ Medical (FT Employees) ~ Dental ~ EAP ~Holiday Pay (9 paid holidays) ~ Tuition Reimbursement (FT Employees) ~ Growth Opportunities #indeedelior #LI-GW1 Offering foodservice management services to businesses across 17 states and the District of Columbia, Corporate Chefs is an on-site restaurant company that works to provide excellent dining solutions to our clients. With over 30 years of industry experience, we pride ourselves on cooking every meal from scratch, sourcing our ingredients locally, and focusing on the health and wellbeing of our clients. Qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, sexual orientation, gender identity, disability or protected veteran status. We are committed to diversity and encourage applications from people of all backgrounds and abilities. We take pride in supporting the development of our employees and their skills at all levels and in fostering an environment of growth. At Elior North America, we are committed to offering growth and advancement opportunities for all of our employees. The valuable skills and experience you’ve gained with Elior will propel you further in your career, whether with our corporate office or one of our brand segments.