Join Johns Hopkins Medicine as a Food Services Utility Technician/Dishwasher where you'll perform essential food service duties in a supportive team environment. Enjoy benefits like tuition reimbursement and PTO while contributing to quality service standards for our patients.
Key Responsibilities
Perform a variety of food service duties
Ensure quality service standards
Work as a team member to provide efficient service
Required Qualifications
Ability to understand verbal and written instructions
Six months previous experience
Basic math skills (addition and subtraction)
Ability to respond to simple verbal and written instructions
Benefits & Perks
Tuition reimbursementPaid Time Off (PTO)Medical, dental, and vision insurance401K