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Restaurant Manager - Seasonal

Stratton Mountain

Rutland, VT
1 day ago
$55,000 - $63,000

Job Description

Join Stratton Mountain as a Seasonal Restaurant Manager, where you'll lead a high-volume restaurant team, ensuring exceptional guest experiences while fostering a positive work culture. Enjoy perks like free lift access and career advancement opportunities.

Key Responsibilities

  • Oversee daily operations to ensure optimal guest and employee satisfaction
  • Support direct reports and manage revenue, labor, and COGS
  • Coordinate with culinary leads for quality checks and menu changes
  • Manage timecards and payroll guidelines
  • Recruit, coach, and support team members
  • Maintain equipment and inventory management

Required Qualifications

  • High School Diploma or equivalent
  • 1+ years leadership experience managing high volume restaurant/bar
  • Bartending and serving experience
  • Proficiency in Microsoft Office
  • Food Handler's Certification
  • Valid Driver's License

Preferred Qualifications

  • Experience as a Host/Hostess using OpenTable
  • Experience managing waitlists/reservations
  • Experience as a Food Expeditor

Benefits & Perks

Alterra Mountain Company Employee PassDiscounted multi-resort season passesDiscounted golf & fitness membershipsEmployee childcare ratesMedical, dental, vision, life, disability insurance401(k) plan with company matchPaid parental leavePaid sick time, vacation