Join Fricker’s as a Kitchen Line Cook and thrive in a fun, fast-paced environment while honing your culinary skills and contributing to guest satisfaction.
Key Responsibilities
Following proper food safety and sanitation procedures
Preparing and cooking food according to recipes
Maintaining cleanliness and safety in the kitchen
Collaborating with team members and communicating with management
Working efficiently in a high-pressure environment
Required Qualifications
Ability to follow food safety and sanitation procedures
Ability to follow recipes and cooking procedures
Ability to work in a fast-paced environment
Effective communication skills
Preferred Qualifications
Positive attitude
Flexibility
Team player
Benefits & Perks
Flexible work scheduleMeal and clothing discountsFree Shoes for Crews on anniversaryFree birthday meal for employee and familyHoliday payRewards programReferral programCareer growth opportunitiesHealthcare and prescription options for eligible employees