The Nutrition Services Attendant plays a vital role in delivering high-quality food and nutritional care to patients and guests. This position involves taking meal orders, assisting with dietary preferences, and maintaining accurate diet records. Join our team to make a meaningful impact on patient well-being through nutrition!
Key Responsibilities
Greets patients and guests in a professional and polite manner, takes meal orders according to assigned diet order, serves meal trays and supplements
Acts as a liaison between the patient and a Registered Dietitian when a patient expresses questions or concerns about their diet, supplements/snacks, etc.
Stays up to date on menu items, special diet restrictions, how food is prepared, and describes items to patients and guests
Maintains visibility on nursing units
Conducts floor inventory, general cleaning, and other duties as assigned
Required Qualifications
Ability to use computers and learn specialized computer software (Epic, CBORD)
Must have the ability to read, write, and communicate clearly, accurately, and effectively in English
Preferred Qualifications
Food service or retail experience
Benefits & Perks
PTOMedical insuranceDental insuranceVision insuranceLife insuranceDisability insurance401(k) plan with employer contributionsTuition reimbursementCareer developmentFlexible schedulingGenerous time offWellness resources