Join Whole Foods Market as a Department Manager and lead a team dedicated to improving food safety while making a difference in your community. You'll manage maintenance operations, ensuring safety compliance and fostering a positive work environment. Experience personal growth while contributing to a mission that nourishes people and the planet.
Key Responsibilities
Manage and supervise the maintenance team
Ensure compliance with safety and regulatory standards
Diagnose equipment malfunctions and implement repair strategies
Develop and implement preventive maintenance schedules
Assist in preparing and managing maintenance budgets
Interview, select, train, and manage performance of team members
Required Qualifications
BA/BS degree or equivalent experience
2+ years of maintenance experience in food manufacturing
12+ months of maintenance supervisory experience
Preferred Qualifications
Relevant certifications (CMRP, CPMM)
OSHA safety certification
Familiarity with Computerized Maintenance Management Systems (CMMS)
Benefits & Perks
Health insuranceRetirement plan benefitsStore discountPaid time off