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Job Description
Join White Sands La Jolla as an On-Call Cook, where you will prepare and cook meals that meet high standards of quality and presentation. This role offers an opportunity to make a meaningful impact in a vibrant community, while enjoying flexible scheduling and competitive pay.
Key Responsibilities
Prepares food, including washing, trimming, cutting, measuring, and mixing
Cooks food through baking, broiling, frying, steaming, etc.
Ensures meals meet high standards for quality and presentation
Complies with food preparation standards and health requirements
Maintains sanitary standards for food handling and storage
Prepares menu items from scratch and to order
Accepts directives from supervisor
Required Qualifications
High school diploma or equivalent
0-3 years of related work experience
Equivalent combination of training and experience
Preferred Qualifications
Some culinary schooling
ServSafe certification and/or Food Handlers Certification or enrollment in the certification course
Benefits & Perks
Medical benefits start the 1st of the month following start dateMatching 401(k)$25+ tax per line Cell Phone Plan