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Job Description
Join Zaxby's as a Restaurant Shift Leader and be part of a vibrant team that values fun, great food, and exceptional service. You'll oversee operations during shifts, lead team members to success, and ensure an excellent guest experience. Enjoy flexible hours and numerous benefits, including free meals and opportunities for advancement.
Key Responsibilities
Oversee the people, processes, and products required to execute a shift
Set shift goals and assign tasks to team members
Ensure processes are properly followed and respond to guests' needs
Create a culture of high-performance and train team members
Mentor, coach, and develop team members
Communicate shift goals and motivate team members
Maintain operational standards and ensure compliance with guidelines
Enhance guest experiences and ensure service quality
Manage food production and quality
Track food safety and quality
Collaborate with management to develop goals
Maintain compliance with laws and guidelines
Required Qualifications
Must be 18 years of age or older
Must have reliable transportation
Available to work 9 to 28 hours per week
Ability to work a flexible schedule including days, nights, weekends, and holidays
Successful completion of background check
Demonstrates leadership qualities, organizational skills, and ability to interact cooperatively with others
Preferred Qualifications
Leadership experience
Benefits & Perks
FREE Meals On Shift50% Off Meals Off ShiftFlexible ScheduleEarly Access to PayPaid TrainingOpportunities to AdvanceRecognition ProgramEmployee Referral Program401(k) With Employer Match