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Job Description
Join Burger King as an Hourly Manager and lead a dynamic team in delivering exceptional service and operational excellence. Enjoy flexible schedules and opportunities for career advancement while being part of a supportive and respectful work environment.
Key Responsibilities
Assisting the Restaurant General Manager with operations
Providing leadership to the restaurant and employees
Supporting sales and profit growth
Required Qualifications
At least one year of fast-food restaurant management experience
Legally authorized to work in the United States
Possess a state issued driver’s license
Must be able to pass a background check
Benefits & Perks
Thorough training programOpportunity to advanceFlexible schedulesFood discountsPay increases as skills are masteredOngoing performance evaluationsFull-time health and dental benefits