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Job Description
As a Cook at Raising Cane's, you will play a key role in preparing high-quality meals in a fun and fast-paced environment. This entry-level position offers opportunities for career growth and competitive pay, along with a range of benefits.
Key Responsibilities
Prepare high-quality chicken finger meals
Take orders from customers and process payments
Maintain cleanliness of the kitchen and dining areas
Follow proper safety procedures when preparing food
Assist team members in completing tasks
Required Qualifications
Must be 16 years of age or older
Ability to show up to scheduled shifts on time
Excellent verbal and written communication
Ability to multitask
Work under pressure and at a fast pace
Preferred Qualifications
Previous experience in a customer service or restaurant role
Benefits & Perks
Medical, Dental, and Vision insurance401(k) with Safe Harbor Employer MatchPaid Time OffEducation assistanceFlexible SchedulingEmployee Discount Program