Join Marriott International as a Line Cook at The Ritz-Carlton Lake Tahoe, where you'll prepare and cook high-quality dishes in a luxury setting. Enjoy a competitive hourly wage and a range of benefits while working in a team that values creativity and excellence.
Key Responsibilities
Prepare ingredients for cooking
Cook food according to recipes and quality standards
Operate kitchen equipment
Monitor food quality
Maintain cleanliness of kitchen area
Follow safety and security policies
Required Qualifications
High school diploma or G.E.D. equivalent
At least 1 year of related work experience
Benefits & Perks
Health care benefitsFlexible spending accounts401(k) planEarned paid time offLife insuranceDisability coverageWellness benefits