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Job Description
Chuy's is seeking a hands-on Restaurant Manager to ensure smooth operations and guest satisfaction. Enjoy a competitive salary, excellent benefits, and a diverse, fun culture while leading a team in a vibrant environment.
Required Qualifications
2-3 years of management experience in a high-volume full-service restaurant
Food Handlers Certification
Alcoholic Beverage Servers Certification
Strong sense of urgency
Ability to work in a fast-paced environment
Understanding of food and equipment safety regulations
Results driven and team oriented
Benefits & Perks
Leadership and Career Development OpportunitiesCasual work attireEmployee Wellness BenefitsExclusive employee discount programParental LeaveMedical, Dental and VisionPaid Vacation401(K) with Employer Match