Join Sage as a Pastry Chef and lead the creation of delightful pastries that bring joy to our customers. This hands-on role allows you to master your craft while contributing to a growing café brand that values creativity and quality.
Key Responsibilities
Execute baking artistry through scratch baking and precise execution
Work with laminated doughs, quick breads, and other baked goods
Follow and refine recipes while contributing creative ideas
Ensure every item is consistent, fresh, and visually appealing
Manage inventory and ingredients according to food safety standards