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Job Description
Join Zaxby's as a Restaurant Shift Leader where you will oversee operations to ensure excellent guest experiences while mentoring and developing team members. Enjoy flexible scheduling, free meals on shift, and opportunities for advancement in a fun and supportive environment.
Key Responsibilities
Oversee the people, processes, and products required to execute a shift
Set shift goals and assign tasks to team members
Ensure processes are properly followed and respond to guests' needs
Create a culture of high-performance and train team members
Mentor, coach, and develop team members
Communicate shift goals and motivate team members
Maintain operational standards and ensure compliance
Enhance guest experiences
Manage food production and quality
Collaborate with management to develop goals
Ensure safety guidelines are followed
Required Qualifications
Must be 18 years of age or older
Must have reliable transportation
Available to work 9 to 28 hours per week
Ability to work a flexible schedule including days, nights, weekends, and holidays
Successful completion of background check
Demonstrates leadership qualities, organizational skills, and ability to interact cooperatively with others
Preferred Qualifications
Leadership experience preferred
Benefits & Perks
FREE Meals On Shift50% Off Meals Off ShiftFlexible ScheduleEarly Access to PayPaid TrainingOpportunities to AdvanceRecognition ProgramEmployee Referral Program401(k) With Employer Match (additional eligibility requirements)Medical Insurance (for full-time)Dental Insurance (for full-time)Vision Insurance (for full-time)Short-Term Disability (for full-time)Long-Term Disability (for full-time)Employer Paid Life Insurance (for full-time)