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Job Description
Join Cracker Barrel as a Restaurant Manager and lead a team dedicated to providing excellent guest and employee experiences. You'll manage all aspects of store operations, supported by extensive training and resources to ensure your success.
Required Qualifications
2+ years of successful restaurant management experience
Ability and willingness to work 50 hours a week (five 10-hour shifts)
Ability and willingness to work holidays and weekends as needed
A caring attitude with a dedication to hospitality
Valid driver’s license
Must be fluent in English
Benefits & Perks
Competitive Annual SalaryAnnual Merit Increase OpportunitiesQuarterly Bonus OpportunitiesMedical, Rx, Dental and Vision Benefits on Day 1Life Insurance and Disability CoveragePaid Vacation/Employee Assistance ProgramNearly 100% internal promotion for General Managers and District Managers openingsTuition ReimbursementProfessional Development401k Plan with Company Matching Contributions at 90 daysEmployee Stock Purchase Program35% Discount on Cracker Barrel Food and Retail items