Join Hardee's as a Restaurant Manager overseeing the breakfast shift, where you'll lead a team to deliver exceptional service, maintain quality standards, and foster a positive work environment. This role offers opportunities for career advancement and a supportive culture.
Key Responsibilities
Supervise operations during breakfast shift
Maintain standards of quality, service, and cleanliness
Manage breakfast equipment and inventory
Train and develop crew members
Assist with scheduling and labor cost management
Conduct crew team meetings
Ensure adherence to cash procedures and HR policies
Required Qualifications
Must be 18 years or older
1 year of shift management experience
Ability to pass background check and drug screen
Love working in a fast-paced, team-oriented environment
Consistent and Reliable
Cheerful and Positive Attitude
Values Teamwork
Loves serving and helping others
Preferred Qualifications
Preferably Valid Driver's License
Benefits & Perks
Paid Training401KVacation, Sick, Bereavement payDiscounted Meals During ShiftMedical, Dental, Vision InsuranceOpportunity to AdvanceWorkplace Caring CultureHelping Hands - Employee assistance fundCorporate Chaplains support