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Job Description
Join our team as a Server at SSP, where you'll provide exceptional service in a vibrant airport restaurant. Enjoy a competitive wage, set schedules, and opportunities for advancement while working in a supportive and inclusive environment.
Key Responsibilities
Greet guests in a timely, courteous, and friendly manner
Mix, garnish, and present drinks using recipes and portion control
Input orders into the register and create checks
Receive cash, make change, and verify charges
Maintain proper setup of the bar
Stock and store fresh fruit, vegetable garnishes, and juices
Adhere to liquor regulations
Perform general cleaning tasks as assigned
Required Qualifications
6 months' experience in retail or food service environment
Verbal and written communication skills
Basic mathematical skills
Food handlers permit, as required by law
Preferred Qualifications
High school diploma
Brand certification, as required
Ability to operate a keyboard & point of sale procedures