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Job Description
Join Whole Foods Market as an Assistant Night Team Lead and play a vital role in managing maintenance operations at our food production facility. You will lead a team, ensure compliance with safety standards, and make a meaningful impact on food quality and community health.
Key Responsibilities
Manage and supervise the maintenance team at the metro food production facility
Lead daily operations including assigning tasks and ensuring safety protocols
Diagnose equipment malfunctions and develop repair strategies
Implement preventive maintenance schedules for all equipment
Assist in preparing and managing maintenance budgets
Communicate and maintain building safety and security standards
Required Qualifications
2+ years of experience in maintenance within a food manufacturing environment
12+ months of maintenance supervisory experience in the food manufacturing industry
OSHA safety certification or other relevant safety training
In-depth knowledge of mechanical, electrical, HVAC, refrigeration, plumbing, and hydraulic systems
Ability to plan, execute, and oversee maintenance projects
Strong ability to read and interpret repair manuals and technical documents
Experience in managing relationships with external contractors and service providers
Familiarity with Computerized Maintenance Management Systems (CMMS)
Intermediate computer skills, proficiency in Microsoft Office applications
Preferred Qualifications
Basic understanding of Enterprise Resource Planning (ERP) processes
Ability to work a flexible schedule including nights, weekends, and holidays
Ability to build strong partnerships with stakeholders
Benefits & Perks
Health insuranceRetirement plan benefitsStore discountPaid time off