Join the Food and Beverage team at Six Flags St. Louis! As a team member, you will serve food and drinks, maintain cleanliness, and ensure a friendly environment. Enjoy flexible shifts, FREE park entry, and exclusive employee events!
Key Responsibilities
Prepare and cook food
Maintain stand cleanliness
Operate a POS terminal
Maintain Six Flags Mantra (Friendly-Clean-Fast-Safe Service)
Regular and prompt attendance
Required Qualifications
Minimum Age: 16
Good oral communication skills
Comfortable working around guests and with other people
Willingness to work flexible hours, including weekends, evenings, and holidays
Must be willing to work outdoors in various weather conditions
Professional, self-motivated, and enthusiastic attitude
Strong teamwork skills
Preferred Qualifications
Ability to multi-task
Previous experience in food service or hospitality
Benefits & Perks
FREE park entryExclusive employee ride nightsTeam member events