Join Fricker's as a Restaurant Manager where you will lead a passionate team to deliver exceptional guest experiences in a community-oriented atmosphere. Enjoy a flexible work week and numerous opportunities for career advancement, all while benefiting from competitive compensation and a robust benefits package.
Key Responsibilities
Executing Frickers unique brand of fun, food, sports and spirits
Driving positive sales growth
Maintaining a healthy, safe, and secure environment
Achieving optimal performance from staff through communication and training
Controlling costs by monitoring food and labor efficiencies
Accomplishing staffing objectives by recruiting and training individuals
Required Qualifications
At least two years of recent restaurant management experience
Steady, stable employment track record
Outstanding interpersonal and communication skills
Customer/Guest Service Focused
Ability to stand and walk for long periods
Ability to lift up to 50 lbs
Preferred Qualifications
Full-service restaurant experience
ServeSafe certification
Benefits & Perks
$1000 Signing bonus after 90 days of employmentCompetitive bonus program paid monthlyComprehensive Benefit Package including medical, dental, vision, life insurance, and disability insurance401(k) with matching contributionsRewards ProgramPaid vacationFree meals