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Job Description
As a Restaurant Manager at LongHorn Steakhouse, you will lead and inspire the culinary and service teams to create an exceptional dining experience, while promoting a culture of performance and teamwork. Your leadership will ensure that every guest enjoys the very best of what we have to offer.
Key Responsibilities
Lead and inspire service and culinary teams
Deliver the ultimate steakhouse experience
Set clear expectations and maintain open communication
Recognize and reward Team Members
Required Qualifications
Proven ability to develop teams
Knowledge of systems, methods and processes for execution
Stable working history demonstrating upward career progress
Preferred Qualifications
Current salaried management experience
Benefits & Perks
Weekly PayBalanced Schedules (one weekend off per month)Vacation and Flex Time (5 flex days per year)Additional pay for working 6 days a weekQuarterly Bonus based on restaurant performanceClosed on Thanksgiving and ChristmasMedical, Dental, Vision insurance starting day 1