Competitive pay based on pay grade and time in service
Job Description
Join the U.S. Army as a Culinary Specialist, where you'll provide essential meals for Soldiers, ensuring they are well-fed during training and missions. You'll gain invaluable skills and certifications while enjoying comprehensive benefits and competitive pay.
Key Responsibilities
Plan and prepare menus
Manage food inventory
Ensure compliance with sanitation and safety standards
Required Qualifications
U.S. Citizen
17 to 34 Years Old
High School Diploma or GED
10 weeks of Basic Training
9 weeks of Advanced Individual Training
Meet Tattoo Guidelines
No Major Law Violations
No Medical Concerns
Benefits & Perks
Paid Training and credentialingMonthly salaryHousing and meal allowance for full-time Soldiers30 days paid annual vacation401(K) type savings planFull-coverage medical and dental insurancePaid tuition opportunities