Join Buckhead Meat and Seafood as a Food Production Worker, where you'll play a crucial role in cutting and trimming meat to customer specifications. This position requires strong knife skills and teamwork as you ensure high-quality products ready for processing in a fast-paced environment.
Key Responsibilities
Identify deficiencies in raw materials
Trim and label all loins and sub primal cuts
Produce various meat cuts (stew, roasts, PTRs, etc.)
Perform heavy lifting as required
Required Qualifications
Meat trimming and knife skills
Basic knowledge of meat cuts
Ability to work in a team environment
Preferred Qualifications
Ability to adjust to sudden changes in customer demands