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Job Description
Join Fricker's USA, LLC as a Culinary Manager where you'll lead a passionate team to deliver exceptional guest experiences while driving sales and operational excellence. Enjoy a supportive work environment with great benefits and opportunities for career advancement.
Key Responsibilities
Executing Frickers unique brand of fun, food, sports, and spirits
Driving positive sales growth
Maintaining a healthy, safe, and secure environment
Achieving optimal performance from staff through training and coaching
Controlling costs by monitoring food and labor efficiencies
Accomplishing staffing objectives by recruiting and training quality individuals
Required Qualifications
At least two years of recent restaurant management experience preferably in a fast-casual atmosphere
Steady, stable employment track record
Outstanding interpersonal and communication skills
Positive, friendly demeanor & attitude; Customer/Guest Service Focused
Ability to stand and walk for long periods of time
Ability to lift up to 50 lbs
Preferred Qualifications
Full-service restaurant experience
ServeSafe certification
Dedicated to task with loyalty or integrity
Shows intense and eager enjoyment and interest
Works well as a member of a group
Inspires teammates to follow them
Benefits & Perks
$1000 Signing bonus paid after 90 days of employmentCompetitive bonus program paid monthlyComprehensive Benefit Package including medical, dental, vision, life insurance, disability insurance, and 401(k) with matching contributionsRewards ProgramPaid vacationFree meals