Join Hardee's as a Restaurant Manager, where you will lead a passionate team to deliver exceptional service and maintain high standards of food quality and cleanliness. Enjoy a flexible work environment with great benefits and opportunities for career advancement.
Key Responsibilities
Operate the restaurant in the absence of the Senior/General Manager
Achieve sales growth while maintaining quality, service, and cleanliness
Interview and hire qualified staff
Schedule staff to accommodate guest flow
Train and develop crew members
Maintain inventory and control food costs
Ensure adherence to cash procedures
Maintain a safe and compliant environment
Required Qualifications
Must be 18 years or older
2 years of management experience
Available to work all shifts and weekends
Ability to pass background check and drug screen
Valid Drivers License
Strong conflict-resolution skills
Consistent and Reliable
Cheerful and Positive Attitude
Excellent communication skills
Loves Serving and Helping Others
Benefits & Perks
Paid WeeklyFun & Flexible Work EnvironmentPaid Training401KVacation, Sick, Holiday & Bereavement payDiscounted Meals During ShiftMedical, Dental, Vision & Life InsuranceOpportunity to AdvanceBonus Program