Join Fricker’s as a Full Time Line Cook and thrive in a fun, fast-paced kitchen environment. You will play a vital role in delivering delicious food to guests while working as part of a dedicated team.
Key Responsibilities
Following proper food safety and sanitation procedures
Following recipes and cooking procedures to ensure quality products are served
Keeping the restaurant clean and safe
Working as a team
Communicating with managers and front of house staff
Working in a fast-paced, stressful environment and maintaining a positive attitude
Required Qualifications
Must be 18+ years old
Must have reliable transportation
Must be able to work various shifts
Must be authorized to work in the United States
Preferred Qualifications
Leader: Inspires teammates to follow them
Dedicated: Devoted to a task or purpose with loyalty or integrity
Team Player: Works well as a member of a group
Benefits & Perks
Flexible work scheduleMeal and clothing discountsFree pair of Shoes for Crews on your anniversaryFree Birthday meal for you and your familyHoliday PayRewards ProgramReferral ProgramCareer growth opportunitiesHealthcare and prescription options for eligible employees