Join Hardee's as a Restaurant Manager, where you can lead a dynamic team, ensure high-quality service, and make a positive impact on your community. Enjoy a fun work environment with great pay, benefits, and opportunities for advancement.
Key Responsibilities
Operate the restaurant in the absence of the Senior/General Manager
Interview and hire qualified staff
Schedule sufficient staff to operate the restaurant
Train and develop crew under the direction of the Senior/General Manager
Maintain a cooperative working relationship with management and crew
Conduct crew and management team meetings
Maintain an adequate supply of products and control inventory
Ensure adherence to cash procedures
Recognize and adhere to all HR, sanitation, safety, and security policies
Required Qualifications
Must be 18 years or older
2 years of management experience
Available to work all shifts and weekends
Ability to pass background check and drug screen
Valid Driver's License
Strong conflict-resolution skills
Consistent and Reliable
Cheerful and Positive Attitude
Excellent communication skills
Benefits & Perks
Paid TrainingWeekly Pay401KVacation, Sick, Holiday & Bereavement payDiscounted Meals During ShiftMedical, Dental, Vision & Life InsuranceOpportunity to AdvanceBonus ProgramWorkplace Caring CultureEmployee assistance fund