Join our team as a Line Cook at Mad Town Gastropub in Madison Regional Airport. Enjoy competitive pay, flexible shifts, and opportunities for growth while preparing quality dishes in a fast-paced environment.
Key Responsibilities
Follow recipes and practice portion control
Maintain proper kitchen/station set-up
Requisition and stock required food and condiments
Handle, store, and rotate products properly
Maintain, clean, and break down kitchen equipment
Ensure product quality through proper storage
Complete opening and closing checklists
Perform cleaning tasks to adhere to health standards
Other duties as assigned
Required Qualifications
At least 18 years old
One year line cook experience in a restaurant
Verbal and written communication skills
Ability to read, speak, and understand English
Basic mathematical skills
Ability to stand and work in confined spaces for long periods
Benefits & Perks
Free meal every shift2 weeks PTO (Paid Time Off)Great advancement opportunities