Join our team as an Apprentice Baker to create delicious pastries and provide exceptional guest service. This role offers hands-on experience in bakery operations, a chance to develop your culinary skills, and the opportunity to work in a supportive team environment.
Key Responsibilities
Perform bench work according to established scratch procedures
Prepare product and form product to specifications according to scratch recipes
Bake prepared product using appropriate time and temperature as specified by recipe
Insert products into proof box and ensure proper size and shape
Prepare and fry donuts according to established procedures
Maintain cleanliness of equipment and work area
Provide exemplary customer service
Handle products and equipment in accordance with food safety guidelines
Accurately record special orders on Bakery products
Assist in maintaining bakery backroom, cooler, and freezer efficiency
Required Qualifications
0 to 6 months of experience
At least 18 years of age
Preferred Qualifications
Prior experience working in Bakery or related industry