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Job Description
Join Taco Bell Luray as a Restaurant Cook and play a vital role in food preparation and service. You'll ensure that all dishes meet high standards while maintaining a clean and efficient kitchen environment. A strong work ethic and a passion for food will help you thrive in this dynamic role.
Key Responsibilities
Prepare food items according to the menu and recipes
Ensure food preparation meets hospitality and service standards
Determine food and supplies needed for kitchen operations
Follow proper health procedures
Maintain standards of cleanliness, hygiene, and health
Required Qualifications
Strong work ethic
Willingness to learn
Preferred Qualifications
Previous experience as a cook, line cook, prep cook, or sous chef
High school diploma or equivalent
Food Handlers certification or willingness to obtain