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Restaurant Manager

Stratton Mountain

Rutland, VT
1 day ago
$55,000 - $63,000

Job Description

Join Stratton Mountain as a Restaurant Manager, where you'll lead a high-volume restaurant and bar, ensuring exceptional guest experiences and team satisfaction. This role is pivotal in maintaining quality standards and operational excellence in a vibrant resort environment.

Key Responsibilities

  • Oversee daily operations to ensure optimal guest and employee satisfaction
  • Manage revenue, labor, and inventory
  • Collaborate with culinary staff for quality checks and menu changes
  • Recruit, train, and support team members
  • Create weekly schedules and manage timecards
  • Ensure compliance with liquor control certifications
  • Conduct inventory counts and audits

Required Qualifications

  • High School Diploma or equivalent
  • 1+ years leadership experience managing high volume restaurant/bar
  • Bartending and serving experience
  • Proficiency in Microsoft Office
  • Food Handler's Certification
  • Valid Driver's License

Preferred Qualifications

  • Experience as a Host/Hostess using OpenTable
  • Experience managing waitlists/reservations
  • Experience as a Food Expeditor

Benefits & Perks

Alterra Mountain Company Employee PassDiscounted multi-resort season passesDiscounted golf & fitness membershipsEmployee childcare ratesOnsite medical clinicMedical, dental, vision, life, disability insurance401(k) plan with company matchDiscounted tuition planPaid parental leavePaid sick time, FTO, vacation