Join Fricker's as a Bar Manager and lead a passionate team while delivering outstanding guest experiences. This role offers opportunities for career advancement and a fulfilling work environment, all while enjoying competitive compensation and benefits.
Key Responsibilities
Executing Frickers unique brand of fun, food, sports, and spirits
Driving positive sales growth
Maintaining a healthy and safe environment by enforcing food-safety and sanitation standards
Achieving optimal staff performance through communication, training, and enforcing policies
Controlling costs by monitoring food and labor efficiencies
Accomplishing staffing objectives by recruiting, selecting, and training quality individuals
Required Qualifications
At least two years of recent restaurant management experience, preferably in a fast-casual atmosphere
Steady, stable employment track record with a minimum of 2 professional references
Outstanding interpersonal and communication skills
Positive, friendly demeanor & attitude; Customer/Guest Service Focused
Ability to stand and walk for long periods of time
Ability to lift up to 50 lbs
Preferred Qualifications
Full-service restaurant experience
ServeSafe certification
Dedicated to tasks with loyalty or integrity
Enthusiastic and shows eager enjoyment
Team player who works well in a group
Leadership qualities
Benefits & Perks
$1000 signing bonus paid after 90 days of employmentCompetitive bonus program paid monthlyComprehensive Benefit Package including medical, dental, vision, life insurance, and disability insurance401(k) with matching contributionsRewards ProgramPaid vacationFree meals