Join Fricker's as a Restaurant Line Cook and play a crucial role in delivering delicious food in a fun, fast-paced environment. You'll receive training and support to grow your skills while working as part of a dynamic team.
Key Responsibilities
Following proper food safety and sanitation procedures
Preparing and cooking food according to recipes
Maintaining cleanliness and safety in the restaurant
Collaborating with team members
Communicating effectively with managers and front of house staff
Working in a fast-paced environment
Required Qualifications
Ability to follow food safety and sanitation procedures
Ability to follow recipes and cooking procedures
Teamwork skills
Positive attitude
Preferred Qualifications
Leadership skills
Dedication to tasks
Ability to work well in a team
Desire for job security
Motivation for peer recognition
Interest in growth opportunities
Benefits & Perks
Flexible work scheduleMeal and clothing discountsFree shoes on anniversaryFree birthday meal for employee and familyHoliday payRewards programReferral programCareer growth opportunitiesHealthcare and prescription options for eligible employees